Acid‐Soil Resistance of Forage Legumes as Assessed by a Soil‐on‐Agar Method
Author:
Affiliation:
1. USDA‐ARSAppalachian Farming Systems Research Center 1224 Airport Road Beaver WV 25813‐9423
2. Dep. of Agronomy and SoilsAlabama Agric. Exp. Stn. and Auburn Univ. Auburn AL 36849‐5412
Publisher
Wiley
Subject
Agronomy and Crop Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.2135/cropsci2002.1631
Reference33 articles.
1. Root and Herbage Growth Response of Birdsfoot Trefoil Entries to Subsoil Acidity
2. Lime effect on forage legume growth and mineral composition in an acid subsoil;Baligar V.C.;Commun. Soil Sci. Plant Anal.,1985
3. Short-term bioassay of Lotus corniculatus soil acidity tolerance
4. Caucasian clover (Trifolium ambiguum Bieb.)—A review;Bryant W.G.;J. Aust. Inst. Agric. Sci.,1974
5. Towards improving the aluminium tolerance of white clover;Caradus J.R.;Proc. N.Z. Grassl. Assoc.,1987
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