Combining Ability of Maize Inbreds for Carotenoids and Tocopherols
Author:
Affiliation:
1. Department of Crop SciencesUniversity of Illinois at Urbana‐Champaign Urbana IL 61801
Publisher
Wiley
Subject
Agronomy and Crop Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.2135/cropsci2003.8180
Reference31 articles.
1. The Influence of Heredity on the Carotene Content of Corn
2. Carotenoids of corn and sorghum;Blessin C.W.;Cereal Chem.,1963
3. Breeding Corn with High Provitamin A in the Grain 1
4. Cloning of the y1 Locus of Maize, a Gene Involved in the Biosynthesis of Carotenoids.
5. Oxidative stability and anti-oxidant activity in the tocopherols of corn and soybean oils;Chow C.K.;Int. J. Vitam. Nutr. Res.,1974
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