CRITERIA FOR THE PROTECTING OF POPULATION AFTER RADIATION ACCIDENT: USE OF RADIATION RISK FOR ANALYSIS AND OPTIMAL DECISIONS MAKING TO LIMIT THE CONSUMPTION OF FOOD CONTAMINATED BY TECHNOGENIC RADIONUCLIDES

Author:

Repin V. S.1,Repin L. V.1

Affiliation:

1. Saint-Petersburg Research Institute of Radiation Hygiene after Professor P.V. Ramzaev, Federal Service for Surveillance on Consumer Rights Protection and Human Well-Being.

Abstract

The purpose of this paper is to assess the compliance of criterion A, adopted in NRB-99/2009 as emergency level of dose intervention, to permissible values of specific activity of137Cs,90Sr and131I in food products in the first year after the accident. Assessments are made on the basis of comparison of the conservativeness coefficients by dose and the magnitude of the risk. The results of the evaluation showed that estimates of the doses and risks for137Cs,90Sr, calculated on the basis of weighting by the number of age groups, are equally conservative. For131I, the conservative factors for dose and risk vary significantly, which indicates that it is not appropriate to use an effective dose to optimization of radiation protection for the given radionuclide. The ratios of the risk-weighted average weighted by the number of individual age groups to the weighted average effective dose values for137Cs and90Sr are close to the nominal risk of death from malignant neoplasms for the population of 5×10-5, which confirms that nominal risk factors can only be used for the general population. Two variants of the criteria for optimization of the radiation protection of the population are proposed: 1) by the value of the average weighted by the number of individual age groups, the value of the effective dose, or 2) the value of the average weighted by the number of individual age groups of risk. It is shown that to optimize the protection of individual age groups, the more preferable criterion is the risk value calculated for a given age group, since the maximum effective dose of some age group does not always correspond to the maximum risk.

Publisher

SPRI of Radiation Hygiene Prof. PV Ramzaev

Subject

Radiology Nuclear Medicine and imaging

Reference20 articles.

1. Repin V.S. Criteria for the protection of population after radiation accident: food consumption structure and peculiarities of the internal doses formation of various age groups of the population of the Russian Federation. Radiatsionnaya Gygiena = Radiation Hygiene, 2018;11(1):18-24. (In Russian)

2. UNSCEAR, 2006. Effects of Ionizing Radiation. United Nations Scientific Committee on the Effects of Atomic Radiation Report to the General Assembly with Scientific Annexes. United Nations, New York, NY.

3. Health risks from exposure to low levels of ionizing radiation: BEIR VII Phase 2. Board on Radiation Effects Research. National Research Council of the National Academies, Washington, D.C., 2006.

4. Federal Guidance Report 13: Cancer Risk Coefficients for Environmental Exposure to Radionuclides [EPA 402-R-99-001], 1999, 335p.

5. ICRP, 2007. The 2007 Recommendations of the International Commission on Radiological Protection. ICRP Publication 103. Ann. ICRP 37 (2-4) (In Russian)

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