Dietary Intake of Polyphenols and the Risk of Breast Cancer: a Case-Control Study-Reference-Cited by-同舟云学术

Dietary Intake of Polyphenols and the Risk of Breast Cancer: a Case-Control Study

Published:2021 Issue:4 Volume:10 Page:330
ISSN:2287-3732
Container-title:Clinical Nutrition Research
language:en
Short-container-title:Clin Nutr Res

Author:

Bahrami Alireza¹²^ORCID,Makiabadi Elham²^ORCID,Jalali Saba³^ORCID,Heidari Zeinab³^ORCID,Assadi Mojan⁴^ORCID,Rashidkhani Bahram³^ORCID

Affiliation:

1. Student Research Committee, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran 1981619573, Iran.

2. Department of Clinical Nutrition and Dietetics, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran 1981619573, Iran.

3. Department of Community Nutrition, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran 1981619573, Iran.

4. Department of Oncology, Shahid Madani Hospital, Alborz University of Medical Science, Karaj 3149779453, Iran.

Funder

Shahid Beheshti University of Medical Sciences

Publisher

Korean Society of Clinical Nutrition

Subject

General Earth and Planetary Sciences,General Environmental Science

Link

https://e-cnr.org/pdf/10.7762/cnr.2021.10.4.330

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