Dietary Diversity Score and Its Related Factors among Employees of Kermanshah University of Medical Sciences-Reference-Cited by-同舟云学术

Dietary Diversity Score and Its Related Factors among Employees of Kermanshah University of Medical Sciences

Published:2017 Issue:4 Volume:6 Page:247
ISSN:2287-3732
Container-title:Clinical Nutrition Research
language:en
Short-container-title:Clin Nutr Res

Author:

Nachvak Seyed Mostafa¹^ORCID,Abdollahzad Hadi¹^ORCID,Mostafai Roghayeh²^ORCID,Moradi Shima²^ORCID,Pasdar Yahya¹^ORCID,Rezaei Mansour³^ORCID,Esksndari Soudabeh⁴^ORCID

Affiliation:

1. Nutritional Sciences Department, School of Nutritional Sciences and Food Technology, Kermanshah University of Medical Sciences, Kermanshah, Iran.

2. Student Research Committee, School of Nutritional Sciences and Food Technology, Kermanshah University of Medical Sciences, Kermanshah, Iran.

3. Department of Biostatistics, Faculty of Health, Communing Developmental and Health Promotion Research Center, Kermanshah University of Medical Sciences, Kermanshah, Iran.

4. Research Center for Environmental Determinants of Health (RCEDH), School of Public Health, Kermanshah University of Medical Sciences, Kermanshah, Iran.

Funder

Kermanshah University of Medical Sciences

Publisher

Korean Society of Clinical Nutrition

Subject

General Earth and Planetary Sciences,General Environmental Science

Link

https://synapse.koreamed.org/pdf/10.7762/cnr.2017.6.4.247

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