Abstract
Abstract
Background
Improving children’s weight status through nutrition education (NE) for mothers about using pulses in complementary feeding has been demonstrated in pilot studies, but no effect on stunting was reported. The aim of the study was to assess the impact of a 9-month pulse-nutrition education program on improving mothers’ knowledge, attitude, and practices (KAP) towards pulses, as well as its effect on children’s diet diversity, and nutritional status. The NE was delivered by Health Extension Workers (HEWs).
Methods
A cluster randomized study was employed for the community-based interventional study. Twelve randomly selected villages in Sidama Zone, Southern Ethiopia were included in the study. A total of 772 mother-child pairs involved in the study; where 386 mother-child pairs in the intervention group received additional messages about pulse-cereal complementary food, and 386 pairs (the control) received only routine health education for 9 months. A survey on mothers’ KAP and anthropometric measurements of the children were taken at baseline, midpoint, and end point. ANOVA and descriptive statistics were used to analyzed data.
Results
At baseline and end point, maternal KAP and the dietary diversity score of the children (mean age at end point 18.8 ± 2.9 mo) were assessed. Intervention mothers’ KAP improved (p < 0.001) at midpoint and end point compared to that of the control group, as did frequency of pulse consumption and Dietary Diversity Score (DDS) among children. At 9 months, the prevalence of stunting, wasting, and underweight was significantly reduced in the intervention group compared to the control group (p = 0.001).
Conclusions
NE delivered by HEWs improved KAP of mothers regarding pulse consumption and dietary diversity of children led to improved nutritional status of the children. Training HEWs on the use of pulses for complementary food may be an effective way to improve the health of children in Ethiopian communities.
Trial registration
Clinicaltrials.gov #NCT02638571.
Date of registration: 12/18/2015.
Prospectively registered.
Funder
Canadian International Food Security Research Fund
Publisher
Springer Science and Business Media LLC
Subject
Public Health, Environmental and Occupational Health
Reference39 articles.
1. Bhutta AZ, Das KD, Rizvi A, Gaffey FM, Walker N, Horton S, Maternal and Child Undernutrition Study Group. Evidence-based interventions for improvement of maternal and child nutrition: what can be done and at what cost? Lancet. 2013;382(9890):452–77. https://doi.org/10.1016/S0140-6736(13)60996-4.
2. CSA (Central Statistical Agency) & ICF. Ethiopian Demographic and Health Survey. Addis Ababa, Ethiopia; 2016.
3. CSA (Central Statistical Agency) & World Food Program. Comprehensive Food Security and Vulnerability Analysis (CFSVA), Ethiopia. 2014.
4. Black R, Allen L, Bhutta Z, et al. Maternal and child undernutrition: global and regional exposures and health consequences. Lancet. 2008;371(9608):243–60.
5. Henry JC, Whiting SJ, Regassa N. Complementary Feeding Practices among Infant and Young Children in Southern Ethiopia: Review of the Findings from a Canada-Ethiopia Project. J Agric Sci. 2015;7(10):29–39.
Cited by
9 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献