Serum vitamin D levels in Berliners of Turkish descent –a cross-sectional study
Author:
Funder
Bundesministerium für Bildung und Forschung
Publisher
Springer Science and Business Media LLC
Subject
Public Health, Environmental and Occupational Health
Link
http://link.springer.com/content/pdf/10.1186/s12889-019-6446-5.pdf
Reference40 articles.
1. Suter. Checkliste Ernährung. Stuttgart: Georg Thieme Verlag KG; 2008.
2. Holick MF, Herman RH, Award M. Vitamin D: importance in the prevention of cancers, type 1 diabetes, heart disease, and osteoporosis. Am J Clin Nutr. 2004;79:362–71 14985208.
3. Parker J, Hashmi O, Dutton D, et al. Levels of vitamin D and cardiometabolic disorders: systematic review and meta-analysis. Maturitas. 2010;65:225–36. https://doi.org/10.1016/j.maturitas.2009.12.013 .
4. Holick MF. Vitamin D deficiency. N Engl J Med. 2007;357:266–81. https://doi.org/10.1097/MOP.0b013e32834ec8eb .
5. Holick MF, Binkley NC, Bischoff-Ferrari HA, et al. Evaluation, treatment, and prevention of vitamin D deficiency: an Endocrine Society clinical practice guideline. J Clin Endocrinol Metab. 2011;96:1911–30. https://doi.org/10.1210/jc.2011-0385 .
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