Unlocking food safety: a comprehensive review of South Africa’s food control and safety landscape from an environmental health perspective

Author:

Mphaga Khathutshelo Vincent,Moyo Dingani,Rathebe Phoka Caiphus

Publisher

Springer Science and Business Media LLC

Reference63 articles.

1. Foluke AO. Access to safe food in South Africa as a human rights imperative. Western Cape: Dissertation Submitted in Partial Fulfilment of the Requirement for the degree of Masters in Law (LLM) at the Faculty of Law at the University of the Western Cape; 2016.

2. Everstine K. What food fraud scandals are on the 2019 horizon? 2019. https://www.foodfocus.co.za/home/Industry-Topics/Risk-and-Governance/What-food-fraud-scandals-are-on-the-2019-horizon.

3. Nkosi M. How food fraud endangers public health. 2020. Available: https://www.dailymaverick.co.za/opinionista/2020-10-07-how-food-fraud-endangers-public-health/.

4. United Nations Office on drugs and Crime (UNODC). Something’s Off. Corruption Risks Related to Food Safety and its Public Health Threat. 2023. Available: https://www.unodc.org/documents/corruption/Publications/2023/UNODC_Somethings_Off_Corruption_Risks_Related_to_Food_Safety_and_its_Public_Health_Threaths_2023.pdf.

5. Bouzembrak Y, Steen B, Neslo R, Linge J, Mojtahed V, Marvin H. Development of food fraud media monitoring system based on text mining. Food Control. 2018;93:283–96. https://doi.org/10.1016/j.foodcont.2018.06.003.

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