1. Food and Drug Administration (FDA). Harmful and potentially harmful constituents in tobacco products and tobacco smoke; established list. Fed Regist 2012;77(64):20034–20037.
2. National Cancer Institute (NCI), Centers for Disease Control and Prevention (CDC). Smokeless Tobacco and Public Health: A Global Perspective. Bethesda, MD: U.S. Department of Health and Human Services, Centers for Disease Control and Prevention and National Institutes of Health, National Cancer Institute. NIH Publication No. 14–7983; 2014.
3. National Center for Chronic Disease Prevention and Health Promotion (US) Office on Smoking and Health. The Health Consequences of Smoking—50 Years of Progress: A Report of the Surgeon General. 13, Patterns of Tobacco Use Among U.S. Youth, Young Adults, and Adults. Atlanta (GA): Centers for Disease Control and Prevention (US); 2014. https://www.ncbi.nlm.nih.gov/books/NBK294302/#ch13.s4. Accessed 19 Aug 2020.
4. Cancer Trends Progress Report: Behavioral factors, adult tobacco use. National Cancer Institute, NIH, DHHS. Bethesda, MD. 2020. https://progressreport.cancer.gov/prevention/adult_smoking. Accessed 15 Nov 2020.
5. U.S. Federal Trade Commission (FTC). Federal Trade Smokeless Tobacco Report for 2018. Washington: Federal Trade Commission 2019. https://www.ftc.gov/system/files/documents/reports/federal-trade-commission-cigarette-report-2018-smokeless-tobacco-report-2018/p114508smokelesstobaccoreport2018.pdf. Accessed 15 Nov 2020.