Author:
Wang Lu,Ma Xudong,Chen Yujie,Gao Sifa,He Huaiwu,Su Longxiang,Guo Yanhong,Shan Guangliang,Hu Yaoda,Zhou Xiang,Liu Dawei,Wang Xue,Guan Xiangdong,Kang Yan,Xiong Bin,Qin Bingyu,Qian Kejian,Wang Chunting,Zhao Mingyan,Ma Xiaochun,Yu Xiangyou,Lin Jiandong,Pan Aijun,Qiu Haibo,Shen Feng,Li Shusheng,Ai Yuhang,Xie Xiaohong,Yan Jing,Wu Weidong,Duan Meili,Wan Linjun,Yang Xiaojun,Liu Jian,Xu Hang,Jiang Dongpo,Xu Lei,Chen Zhuang,Lin Guoying,Yang Zhengping,Hu Zhenjie,
Abstract
Abstract
Background
Septic shock is a global public health burden. In addition to the improvement of the level of individual care, the improvement of the overall hospital quality control management is also an essential key aspect of the Surviving Sepsis Campaign (SSC). Using of antibiotics is a cornerstone in the treatment of septic shock, so we conducted this study to investigate the influence of antibiotics and pathogenic bacteria on the mortality of septic shock at the level of overall hospital in China.
Methods
This was an observational database study in 2021 enrolled the data of 787 hospitals from 31 provinces/municipalities/autonomous regions of Mainland China collected in a survey from January 1, 2021 to December 31, 2021.
Results
The proportion of ICU patients with septic shock was 3.55%, while the patient mortality of septic shock was 23.08%. While carbapenem was the most preferred antibiotic medication used in 459 of the 782 hospitals, the preference for carbapenem did not show significant effect on the patient mortality in the treatment of septic shock (p-value 0.59). Compared with patients with fermenting bacteria as the most common pathogenic bacteria causing septic shock, patients with non-fermenting bacteria had a higher mortality (p-value 0.01).
Conclusions
Whether using carbapenem as the preferred antibiotic or not, did not show effect on the patient mortality of septic shock. Compared with patients with fermenting bacteria as the most common pathogenic bacteria, patients of septic shock with non-fermenting bacteria had a higher mortality.
Funder
National Natural Science Foundation of China
National Key Research and Development Program of China
China Medical Board
Publisher
Springer Science and Business Media LLC