Antimicrobial and antioxidant properties of the crude peptide extracts of Galatea paradoxa and Patella rustica

Author:

Borquaye Lawrence Sheringham,Darko Godfred,Ocansey Edward,Ankomah Emmanuel

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Reference19 articles.

1. Adjei-Boateng D, Agbo NW, Agbeko NA, Obirikorang KA, Amisah S (2012) The Current State of the Clam, Galatea Paradoxa, Fishery at the Lower Volta River, Ghana. IIFET Tanzan Proc 6:1–12

2. Adotey JPK, Adukpo GE, Opoku Boahen Y, Armah FA (2012) A review of the ethnobotany and pharmacological importance of Alstonia boonei De Wild (Apocynaceae). ISRN Pharmacol 1–9

3. Asomaning WA, Otoo E, Akoto O, Oppong IV, Addae-Mensah Ivan, Waibel R, Achenbach H (1999) Isoflavones and coumarins from Miletia thonningii. Phytochemistry 51(7):937–941

4. Chisholm June RS, Smith VJ (2009) Antibacterial activity in the haemocytes of the shore crab, Carcinus maenas. J Marine Biol Assoc U K. Cambridge University Press. 72(03):529–37

5. der Van Weerden, Nicole L, Bleackley MR, Anderson MA (2013) Properties and mechanisms of action of naturally occurring antifungal peptides. Cell Mol Life Sci 70(19):3545–3570

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