Bio-EPDM/tungsten oxide nanocomposite foam with improved thermal storage and sea water resistance-Reference-Cited by-同舟云学术

Bio-EPDM/tungsten oxide nanocomposite foam with improved thermal storage and sea water resistance

Published:2020-09-05 Issue:1 Volume:7 Page:
ISSN:2198-0802
Container-title:Fashion and Textiles
language:en
Short-container-title:Fash Text

Author:

Sang Jeong Seon^ORCID,Kim Taehyung,Park Eun-Young,Park Juhyun^ORCID,Eum Yumin,Oh Kyung Wha^ORCID

Abstract

AbstractBio ethylene propylene diene monomer (EPDM) produced with sugarcane-derived ethylene is an eco-friendly alternative material that can perform similarly to an oil-based synthetic rubber while reducing dependence on fossil resources. In this study, bio-EPDM/tungsten oxide nanocomposite was prepared to improve thermal insulation properties of bio-EPDM foam for application in highly functional eco-friendly diving wetsuits. The synthesized tungsten bronze nanorods (TBNRs) were doped with sodium and added to the bio-EPDM compound, then foam was generated by molding at 155 °C under a high-pressure. After foam molding, the effects of TBNRs on the sea water resistance as well as the thermal and mechanical properties of bio-EPDM foam were investigated. As a result, TBNRs remarkably improved the softness and photothermal properties of bio-EPDM foam without a significant reduction of their mechanical properties. Especially, the excellent dimensional stability of the bio-EPDM foam with TBNRs under the sea water circumstance highlights its superiority as a material for marine sports. Overall results indicate that the bio-EPDM foam material containing TBNRs at the optimum ratio can be fully utilized for the development of eco-friendly and high-performance wetsuit materials with excellent elasticity, flexibility, and thermal insulation properties.

Funder

National Research Foundation

Publisher

Springer Science and Business Media LLC

Subject

Marketing,Strategy and Management,Materials Science (miscellaneous),Cultural Studies,Social Psychology

Link

https://link.springer.com/content/pdf/10.1186/s40691-020-00219-4.pdf

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