Gender differences in access and use of selected productive resources among sweet potato farmers in Uganda-Reference-Cited by-同舟云学术

Gender differences in access and use of selected productive resources among sweet potato farmers in Uganda

Published:2014-01-16 Issue:1 Volume:3 Page:
ISSN:2048-7010
Container-title:Agriculture & Food Security
language:en
Short-container-title:Agric & Food Secur

Author:

Okonya Joshua Sikhu,Kroschel Jürgen

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Ecology,Food Science

Link

http://link.springer.com/content/pdf/10.1186/2048-7010-3-1.pdf

Reference38 articles.

1. MoFPED (Ministry of Finance, Planning and Economic Development): National Development Plan 2010/2011-2014/2015. 2010, Kampala, Uganda: Government of Uganda

2. WFP (United Nations World Food Programme): Comprehensive Food Security & Vulnerability Analysis (CFSVA) for Uganda. 2009, Rome, Italy: WFP

3. CIP (International Potato Center): Facts and Figures About Sweetpotato. 2010, Lima, Peru: International Potato Center (CIP)

4. Hall AJ, Bockett GN, Nahdy S: Sweetpotato Postharvest Systems in Uganda: Strategies, Constraints and Potentials. Working paper series No. 1998–7. 1998, Lima, Peru: International Potato Centre (CIP)

5. UN Millennium Project: Investing in Development: A Practical Plan to Achieve the Millennium Development Goals. 2005, New York, NY: United Nations

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