1. International Assessment of Agricultural Knowledge, Science and Technology for Development: Agriculture at a Crossroads: A Synthesis of the Global and Sub-global IAASTD Reports. Edited by: McIntyre BD, Herren HR, Wakhungu J, Watson RT. 2009, Island Press, Washington, DC
2. Nelson GC, Rosegrant MW, Palazzo A, Gray I, Ingersoll C, Robertson R, Tokgoz S, Zhu T, Sulser TB, Ringler C, Msangi S, You L: Climate Change: Impact on Agriculture and Costs of Adaptation and Food Security, Farming, and Climate Change to 2050. 2011, International Food Policy Research Institute, Washington, DC
3. Food and Agriculture Organization: The State of Agricultural Commodity Markets. High Food Prices and the Food Crisis – Experiences and Lessons Learned. 2009, Food and Agriculture Organization of the United Nations, Rome
4. Food Price Watch. 2011, http://siteresources.worldbank.org/INTPOVERTY/Resources/335642-1210859591030/FPW_April2011.pdf,
5. Foresight: Tackling obesities: future choices. Project Report. 2007, Government Office for Science, Department for Business, Innovation and Skills, London