Role of docosahexaenoic acid in the modulation of glial cells in Alzheimer’s disease
Author:
Publisher
Springer Science and Business Media LLC
Subject
Cellular and Molecular Neuroscience,Neurology,Immunology,General Neuroscience
Link
http://link.springer.com/content/pdf/10.1186/s12974-016-0525-7
Reference132 articles.
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4. Williams CM, Burdge G. Long-chain n-3 PUFA: plant v. marine sources. Proc Nutr Soc. 2006;65:42–50.
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