Effects of n-3 fatty acids and exercise on oxidative stress parameters in type 2 diabetic: a randomized clinical trial-Reference-Cited by-同舟云学术

Effects of n-3 fatty acids and exercise on oxidative stress parameters in type 2 diabetic: a randomized clinical trial

Published:2018-04-23 Issue:1 Volume:15 Page:
ISSN:1550-2783
Container-title:Journal of the International Society of Sports Nutrition
language:en
Short-container-title:J Int Soc Sports Nutr

Author:

Fayh Ana Paula Trussardi,Borges Katiuce,Cunha Giovani Santos,Krause Mauricio,Rocha Ricardo,de Bittencourt Paulo Ivo Homem,Moreira José Cláudio Fonseca,Friedman Rogério,da Silva Rossato Juliane,Fernandes Jõao Roberto,Reischak-Oliveira Alvaro

Publisher

Informa UK Limited

Subject

Nutrition and Dietetics,Food Science

Link

http://link.springer.com/content/pdf/10.1186/s12970-018-0222-2.pdf

Reference50 articles.

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2. Vlassara H, Uribarri J. Advanced glycation end products (AGE) and diabetes: cause, effect, or both? Curr Diab Rep. 2014;14(1):453.

3. Newsholme P, et al. Exercise and possible molecular mechanisms of protection from vascular disease and diabetes: the central role of ROS and nitric oxide. Clin Sci (Lond). 2009, 118(5):341–9.

4. Kesavulu MM, et al. Effect of omega-3 fatty acids on lipid peroxidation and antioxidant enzyme status in type 2 diabetic patients. Diabetes Metab. 2002;28(1):20–6.

5. Peerapatdit T, et al. Antioxidant status and lipid peroxidation end products in patients of type 1 diabetes mellitus. J Med Assoc Thai. 2006;89(Suppl 5):S141–6.

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