Metabolic flux analysis in Ashbya gossypii using 13C-labeled yeast extract: industrial riboflavin production under complex nutrient conditions
Author:
Funder
BASF
Publisher
Springer Science and Business Media LLC
Subject
Applied Microbiology and Biotechnology,Bioengineering,Biotechnology
Link
http://link.springer.com/content/pdf/10.1186/s12934-018-1003-y.pdf
Reference68 articles.
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3. Massey V. The chemical and biological versatility of riboflavin. Biochem Soc Trans. 2000;28:283–96.
4. May SW, Padgette SR. Oxidoreductase enzymes in biotechnology: current status and future potential. Nat Biotechnol. 1983;1:677–86.
5. Schwechheimer SK, Park EY, Revuelta JL, Becker J, Wittmann C. Biotechnology of riboflavin. Appl Microbiol Biotechnol. 2016;100:2107–19.
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