Obesogenic environments and obesity: a comment on ‘Are environmental area characteristics at birth associated with overweight and obesity in school-aged children? Findings from the SLOPE (Studying Lifecourse Obesity PrEdictors) population-based cohort in the south of England’
Author:
Publisher
Springer Science and Business Media LLC
Subject
General Medicine
Link
http://link.springer.com/content/pdf/10.1186/s12916-020-01538-5.pdf
Reference10 articles.
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3. Hobb M, McKenna J. In which population groups are food and physical activity environments related to obesity? Perspect Public Health. 2019;139:222–3.
4. Swinburn BA, Sacks G, Hall KD, McPherson K, Finegood DT, Moodie ML, et al. The global obesity pandemic: shaped by global drivers and local environments. Lancet. 2011;378:804–14.
5. Wilkins E, Radley D, Morris M, Hobbs M, Christensen A, Marwa WL, et al. A systematic review employing the GeoFERN framework to examine methods, reporting quality and associations between the retail food environment and obesity. Health Place. 2019;57:186–99.
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