Media actors’ perceptions of their roles in reporting food incidents

Author:

Wilson Annabelle M,Henderson Julie,Coveney John,Meyer Samantha B,Webb Trevor,Calnan Michael,Caraher Martin,Lloyd Sue,McCullum Dean,Elliott Anthony,Ward Paul R

Publisher

Springer Science and Business Media LLC

Subject

Public Health, Environmental and Occupational Health

Reference50 articles.

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2. Macintyre S, Reilly J, Miller D, Eldridge J: Food choice, food scares and health: The role of the media. The Nation’s Diet: The Social Science of Food Choice. Edited by: Murcott A. 1998, New York: Addison Wesley Longman, 228-249.

3. Reilly J: Just another food scare? Public understanding and the BSE crisis. Message Received: Glasgow Media Group Research 1993–1998. Edited by: Philo G. 1999, Glasgow: Longman, 128-145.

4. Reilly J: Food risks, public policy and the mass media. Exploring the Gap between Expert Advice and Individual Behaviour. Edited by: Belton P, Belton T. 2003, Berlin: Springer, 71-90.

5. Reilly J: The impact of media on food choice. The Psychology of Food Choice. Edited by: Shepherd R, Raats M. 2006, Wallingford: CABI, 201-225.

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