Exploring plant and microbial antimicrobials for sustainable public health and environmental preservation
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Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1186/s12982-024-00196-9.pdf
Reference49 articles.
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3. Allard MW, Strain E, Melka D, Bunning K, Musser SM, Brown EW, Timme R. Practical value of food pathogen traceability through building a whole-genome sequencing network and database. J Clin Microbiol. 2016;54(8):1975–83.
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5. Angulo FJ, Baker NL, Olsen SJ, Anderson A, Barrett TJ. Antimicrobial use in agriculture: controlling the transfer of antimicrobial resistance to humans. Semin Pediatr Infect Diseases. 2004;15(2):78–85.
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