Oligo-carrageenan kappa increases glucose, trehalose and TOR-P and subsequently stimulates the expression of genes involved in photosynthesis, and basal and secondary metabolisms in Eucalyptus globulus-Reference-Cited by-同舟云学术

Oligo-carrageenan kappa increases glucose, trehalose and TOR-P and subsequently stimulates the expression of genes involved in photosynthesis, and basal and secondary metabolisms in Eucalyptus globulus

Published:2019-06-17 Issue:1 Volume:19 Page:
ISSN:1471-2229
Container-title:BMC Plant Biology
language:en
Short-container-title:BMC Plant Biol

Author:

Saucedo Silvia,González Alberto,Gómez Melissa,Contreras Rodrigo A.,Laporte Daniel,Sáez Claudio A.,Zúñiga Gustavo,Moenne Alejandra^ORCID

Funder

Sirius Natura S.A.

Vridei USACH

SENECYT-Ecuador

Publisher

Springer Science and Business Media LLC

Subject

Plant Science

Link

http://link.springer.com/content/pdf/10.1186/s12870-019-1858-z.pdf

Reference59 articles.

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2. Dobrenel T, Caldana C, Hanson J, Robaglia C, Vincent M, Veit B, et al. TOR signaling and nutrient sensing. Annu Rev Plant Biol. 2016;67:21–4.

3. Schepetilnikov M, Ryabova LA. Recent discoveries on the role of TOR (target of rapamycin) signaling in translation in plants. Plant Physiol. 2018;176:1095–105.

4. Xiong Y, Sheen J. Rapamycin and glucose-target of rapamycin (TOR) protein signaling in plants. J Biol Chem. 2012;287:2836–42.

5. Knutson BA. Insights into the domain and architecture of target of rapamycin. J Struct Biol. 2010;170:354–63.

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