Two key genomic regions harbour QTLs for salinity tolerance in ICCV 2 × JG 11 derived chickpea (Cicer arietinum L.) recombinant inbred lines-Reference-Cited by-同舟云学术

Two key genomic regions harbour QTLs for salinity tolerance in ICCV 2 × JG 11 derived chickpea (Cicer arietinum L.) recombinant inbred lines

Published:2015-05-22 Issue:1 Volume:15 Page:
ISSN:1471-2229
Container-title:BMC Plant Biology
language:en
Short-container-title:BMC Plant Biol

Author:

Pushpavalli Raju,Krishnamurthy Laxmanan,Thudi Mahendar,Gaur Pooran M,Rao Mandali V,Siddique Kadambot HM,Colmer Timothy D,Turner Neil C,Varshney Rajeev K,Vadez Vincent

Publisher

Springer Science and Business Media LLC

Subject

Plant Science

Link

http://link.springer.com/article/10.1186/s12870-015-0491-8/fulltext.html

Reference65 articles.

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2. Flowers TJ, Gaur PM, Gowda CLL, Krishnamurthy L, Srinivasan S, Siddique KHM, et al. Salt sensitivity in chickpea. Plant Cell Environ. 2010;33:490–509.

3. Samineni S, Siddique KHM, Gaur PM, Colmer TD. Salt sensitivity of the vegetative and reproductive stages in chickpea (Cicer arietinum L.): Podding is a particularly sensitive stage. Environ Exp Bot. 2011;71:260–8.

4. Rengasamy P. World salinization with emphasis on Australia. Aust J Exp Bot. 2006;57:1017–23.

5. Vadez V, Krishnamurthy L, Serraj R, Gaur PM, Upadhyaya HD, Hoisington DA, et al. Large variation in salinity tolerance in chickpea is explained by differences in sensitivity at the reproductive stage. Field Crop Res. 2007;104:123–9.

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