Author:
Maschietto Valentina,Colombi Cinzia,Pirona Raul,Pea Giorgio,Strozzi Francesco,Marocco Adriano,Rossini Laura,Lanubile Alessandra
Publisher
Springer Science and Business Media LLC
Reference81 articles.
1. Logrieco A, Bottalico A, Mulè G, Moretti A, Perrone G, Mulé G, Moretti A, Perrone G. Epidemiology of toxigenic fungi and their associated mycotoxins for some Mediterranean crops. Eur J Plant Pathol. 2003;109:645–67.
2. Santiago R, Cao A, Butrón A. Genetic factors involved in fumonisin accumulation in maize kernels and their implications in maize agronomic management and breeding. Toxins (Basel). 2015;7:3267–96.
3. Munkvold GP. Epidemiology of Fusarium diseases and their mycotoxins in maize ears. Eur J Plant Pathol. 2003;109:705–13.
4. European Commission (EC). Commission Regulation (EC) No 1126/2007 of 28 September 2007 amending Regulation (EC) No 1881/2006 setting maximum levels for certainmcontaminants in foodstuffs as regards Fusarium toxins in maize and maize products. Off J Eur Union. 2007;L255:14–7.
5. Rodrigues I, Naehrer K. A three-year survey on the worldwide occurrence of mycotoxins in feedstuffs and feed. Toxins (Basel). 2012;4:663–75.
Cited by
89 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献