Effects of butter naturally enriched with conjugated linoleic acid and vaccenic acid on blood lipids and LDL particle size in growing pigs-Reference-Cited by-同舟云学术

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Effects of butter naturally enriched with conjugated linoleic acid and vaccenic acid on blood lipids and LDL particle size in growing pigs

Published:2008 Issue:1 Volume:7 Page:31
ISSN:1476-511X
Container-title:Lipids in Health and Disease
language:en
Short-container-title:Lipids Health Dis

Author:

Haug Anna,Sjøgren Per,Hølland Nina,Müller Hanne,Kjos Nils P,Taugbøl Ole,Fjerdingby Nina,Biong Anne S,Selmer-Olsen Eirik,Harstad Odd M

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry, medical,Clinical Biochemistry,Endocrinology,Endocrinology, Diabetes and Metabolism

Cited by 13 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Conjugated linoleic acids inhibit lipid deposition in subcutaneous adipose tissue and alter lipid profiles in serum of pigs;Journal of Animal Science;2023-01-01

2. Milk Fatty Acid Profiles in Different Animal Species: Focus on the Potential Effect of Selected PUFAs on Metabolism and Brain Functions;Nutrients;2021-03-28

3. An exercise intervention for people with serious mental illness: Findings from a qualitative data analysis using participatory theme elicitation;Health Expectations;2020-10-09

4. The dietary c 9, t 11‐conjugated linoleic acid enriched from butter reduces breast cancer progression in vivo;Journal of Food Biochemistry;2020-04

5. Bovine Feed Manipulation, Enhancement of Conjugated Linoleic Acid and Its Bioavailability;Bovine Science - A Key to Sustainable Development;2019-02-27

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