Flaxseed oil increases aortic reactivity to phenylephrine through reactive oxygen species and the cyclooxygenase-2 pathway in rats-Reference-Cited by-同舟云学术

Flaxseed oil increases aortic reactivity to phenylephrine through reactive oxygen species and the cyclooxygenase-2 pathway in rats

Published:2014-07-03 Issue:1 Volume:13 Page:
ISSN:1476-511X
Container-title:Lipids in Health and Disease
language:en
Short-container-title:Lipids Health Dis

Author:

Nunes Dieli Oliveira,Almenara Camila Cruz Pereira,Broseghini-Filho Gilson Brás,Silva Marito Afonso Sousa Costa,Stefanon Ivanita,Vassallo Dalton V,Padilha Alessandra S

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry, medical,Clinical Biochemistry,Endocrinology,Endocrinology, Diabetes and Metabolism

Link

https://link.springer.com/content/pdf/10.1186/1476-511X-13-107.pdf

Reference46 articles.

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2. Prasad K: Flaxseed and cardiovascular health. J Cardiovasc Pharmacol. 2009, 54: 369-377. 10.1097/FJC.0b013e3181af04e5

3. Prasad K: Flaxseed: a source of hypocholesterolemic and antiatherogenic agents. Drug News Perspect. 2000, 13: 99-104. 10.1358/dnp.2000.13.2.662239

4. Harris WS, Miller M, Tighe AP, Davidson MH, Schaefer EJ: Omega-3 fatty acids and coronary heart disease risk: clinical and mechanistic perspectives. Atherosclerosis. 2008, 197: 12-24. 10.1016/j.atherosclerosis.2007.11.008

5. Goodfellow J, Bellamy MF, Ramsey MW, Jones CJ, Lewis MJ: Dietary supplementation with marine omega-3 fatty acids improve systemic large artery endothelial function in subjects with hypercholesterolemia. J Am Coll Cardiol. 2000, 35: 265-270. 10.1016/S0735-1097(99)00548-3

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