Peroxisomes and peroxisomal transketolase and transaldolase enzymes are essential for xylose alcoholic fermentation by the methylotrophic thermotolerant yeast, Ogataea (Hansenula) polymorpha-Reference-Cited by-同舟云学术

Peroxisomes and peroxisomal transketolase and transaldolase enzymes are essential for xylose alcoholic fermentation by the methylotrophic thermotolerant yeast, Ogataea (Hansenula) polymorpha

Published:2018-07-19 Issue:1 Volume:11 Page:
ISSN:1754-6834
Container-title:Biotechnology for Biofuels
language:en
Short-container-title:Biotechnol Biofuels

Author:

Kurylenko Olena O.,Ruchala Justyna,Vasylyshyn Roksolana V.,Stasyk Oleh V.,Dmytruk Olena V.,Dmytruk Kostyantyn V.,Sibirny Andriy A.

Funder

Polish National Scientific Center (NCN)

National Academy of Sciences of Ukraine

Science and Technology Center in Ukraine (STCU)

Publisher

Springer Science and Business Media LLC

Subject

Management, Monitoring, Policy and Law,General Energy,Renewable Energy, Sustainability and the Environment,Applied Microbiology and Biotechnology,Biotechnology

Link

http://link.springer.com/content/pdf/10.1186/s13068-018-1203-z.pdf

Reference47 articles.

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3. Sibirny AA. Yeast peroxisomes: structure, functions and biotechnological opportunities. FEMS Yeast Res. 2016;16:fow038.

4. Magliano P, Flipphi M, Sanglard D, Poirier Y. Characterization of the Aspergillus nidulans biotin biosynthetic gene cluster and use of the bioDA gene as a new transformation marker. Fungal Genet Biol. 2011;48:208–15.

5. Bartoszewska M, Opaliński Ł, Veenhuis M, van der Klei IJ. The significance of peroxisomes in secondary metabolite biosynthesis in filamentous fungi. Biotechnol Lett. 2011;33:1921–31.

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