Physical-chemical and microbiological changes in Cerrado Soil under differing sugarcane harvest management systems-Reference-Cited by-同舟云学术

Physical-chemical and microbiological changes in Cerrado Soil under differing sugarcane harvest management systems

Published:2012 Issue:1 Volume:12 Page:170
ISSN:1471-2180
Container-title:BMC Microbiology
language:en
Short-container-title:BMC Microbiology

Author:

Rachid Caio TCC,Piccolo Marisa C,Leite Deborah Catharine A,Balieiro Fabiano C,Coutinho Heitor Luiz C,van Elsas Jan,Peixoto Raquel S,Rosado Alexandre S

Publisher

Springer Science and Business Media LLC

Subject

Microbiology (medical),Microbiology

Reference39 articles.

1. Carbon storage in clayey Oxisol cultivated pastures in the “Cerrado” region, Brazil

2. Organic matter status and the size, activity and metabolic diversity of the soil microbial community in the row and inter-row of sugarcane under burning and trash retention

3. Long-term Effects of Pre-harvest Burning and Nitrogen and Vinasse Applications on Yield of Sugar Cane and Soil Carbon and Nitrogen Stocks on a Plantation in Pernambuco, N.E. Brazil

4. The cerrado vegetation of Brazil

5. Biodiversity hotspots for conservation priorities

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