Effects of nutritional intake on disease severity in children with sickle cell disease-Reference-Cited by-同舟云学术

Effects of nutritional intake on disease severity in children with sickle cell disease

Published:2015-12 Issue:1 Volume:15 Page:
ISSN:1475-2891
Container-title:Nutrition Journal
language:en
Short-container-title:Nutr J

Author:

Mandese Valentina,Marotti Francesca,Bedetti Luca,Bigi Elena,Palazzi Giovanni,Iughetti Lorenzo

Funder

Università Degli Studi di Modena e Reggio Emila

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://link.springer.com/content/pdf/10.1186/s12937-016-0159-8

Reference29 articles.

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2. Warrier RP, Kuvibidila S, Gordon L, Humbert J. Transport proteins and acute phase reactant proteins in children with sickle cell anemia. J Natl Med Assoc. 1994;86:33–9. PMID: 7512147.

3. Henderson RA, Saavedra JM, Dover GJ. Prevalence of impaired growth in children with homozygous sickle cell anemia. Am J Med Sci. 1994;307:405–7. doi: 10.1097/00000441-199406000-00004 .

4. GR. Serjeant. Sickle Cell Disease, 2nd Ed. Oxford: Oxf Univ Press; 1992.

5. VanderJagt DJ, Trujillo MR, Jalo I, Bode-Thomas F, Glew RH, Agaba P. Pulmonary function correlates with body composition in Nigerian children and young adults with sickle cell disease. J Trop Pediatr. 2008;2:87–93. doi: 10.1093/tropej/fmm070 .

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