Development and validation of a food frequency questionnaire (FFQ) for assessing dietary macronutrients and calcium intake in Cambodian school-aged children-Reference-Cited by-同舟云学术

Development and validation of a food frequency questionnaire (FFQ) for assessing dietary macronutrients and calcium intake in Cambodian school-aged children

Published:2019-02-21 Issue:1 Volume:18 Page:
ISSN:1475-2891
Container-title:Nutrition Journal
language:en
Short-container-title:Nutr J

Author:

Horiuchi Yoko^ORCID,Kusama Kaoru,Sar Kanha,Yoshiike Nobuo

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://link.springer.com/content/pdf/10.1186/s12937-019-0437-3.pdf

Reference34 articles.

1. Foundation for International Development/Relief (FIDR). Development of Recommended Dietary Allowance and Food Based Dietary Guidelines for school-aged children in Cambodia. 2017. http://www.fao.org/3/I9704EN/i9704en.pdf . Accessed 6 June 2018.

2. National Institutes of Health. Optimal calcium intake. NIH Consensus Statement. 1994;12:1–31.

3. Zemel BS, Carey LB, Paulhamus DR, Stallings VA, Ittenbach RF. Quantifying calcium intake in school age children: development and validation of the calcium counts! Food frequency questionnaire. Am J Hum Biol. 2010;22:180–6.

4. Thompson FE, Byers T. Dietary assessment resource manual. J Nutr. 1994;124:2245–317.

5. Willett W. Nutritional epidemiology. Second ed. Oxford: Oxford University Press; 1998.

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