Synbiotics, probiotics or prebiotics in infant formula for full term infants: a systematic review

Author:

Mugambi Mary N,Musekiwa Alfred,Lombard Martani,Young Taryn,Blaauw Reneé

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference99 articles.

1. Vanderhoof J, Berseth CL: Growth during the first year of life. Perinatal Nutrition. Optimizing Infant Health and Development. Edited by: Bhatia J. 2005, New York: Marcel Dekker, 291-298.

2. Chumlea WC, Guo SS: Physical growth and development. Handbook of Pediatric Nutrition. Edited by: Samour PQ, Helm KK, Lang CE. 2005, Sudbury, Massachusetts: James and Bartlett Publishers, 4-5. 2

3. Shah NP: Functional cultures and health benefits. Int Dairy J. 2007, 17: 1262-1277. 10.1016/j.idairyj.2007.01.014.

4. Parvez S, Malik KA, Kang SA, Kim H-Y: Probiotics and their fermented food products are beneficial for health. J Appl Microbiol. 2006, 100: 1171-1185. 10.1111/j.1365-2672.2006.02963.x.

5. Gibson GR, Nathalie D: Inulin and oligofructose. New scientific developments. Nutr Today. 2008, 43: 54-59. 10.1097/01.NT.0000303311.36663.39.

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