Ecosystem services and biodiversity appraisals by means of life cycle tools: state-of-art in agri-food and forestry field

Author:

Soldati Cristian,De Luca Anna IreneORCID,Iofrida Nathalie,Spada Emanuele,Gulisano Giovanni,Falcone Giacomo

Abstract

Abstract Background In recent years, the importance of ecosystem services (ESs) has been significantly recognized in policy-making processes. The choice of life cycle (LC) methodologies to measure potential impacts, also relative to the changes in the levels of ecosystem services provided by nature, is increasing, but the implementation of ESs in LC approaches does not seem to be widespread, just as there is no comprehensive and exhaustive framework of the directions taken by scientific research in this regard. To explore the state of the art and try to overcome this gap a systematic and critical literature search was conducted for application case studies that evaluate ESs by means of LC tools (Life Cycle Assessment, Life Cycle Costing, and Social Life Cycle Assessment). Using Scopus and WoS databases and PRISMA model, a selection and skimming of the resulting records were carried out based on several criteria such as general criteria, specific criteria related to ESs, and LC methodological criteria. Results In general, the analysis of results showed as ESs uses typical methodological aspects such as the use of the functional unit related and the use of secondary data. Regarding impact categories, the LCIA methods are used also for the assessment of ESs due to the implementation through LCA software such as Simapro or GaBi, to analyse different pressure caused, for example, by land use and land-use change and the assessment of “regulating” ESs. Conclusions Future research advancements should focus on the assessment of cultural and supporting services because, at the actual state, they are very neglected in the literature. Similarly, the implementation of ESs in LC methodologies should provide the inclusion of cause-and-effect relationships that go beyond the environmental services or disservices to understand how and how much the alterations of ESs impact also from an economic and social point of view.

Funder

European Social Fund

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Ecology,Food Science

Reference87 articles.

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