Influence of dietary protein and fructooligosaccharides on fecal fermentative end-products, fecal bacterial populations and apparent total tract digestibility in dogs-Reference-Cited by-同舟云学术

Influence of dietary protein and fructooligosaccharides on fecal fermentative end-products, fecal bacterial populations and apparent total tract digestibility in dogs

Published:2018-03-20 Issue:1 Volume:14 Page:
ISSN:1746-6148
Container-title:BMC Veterinary Research
language:en
Short-container-title:BMC Vet Res

Author:

Pinna Carlo,Vecchiato Carla Giuditta,Bolduan Carmen,Grandi Monica^ORCID,Stefanelli Claudio,Windisch Wilhelm,Zaghini Giuliano,Biagi Giacomo

Publisher

Springer Science and Business Media LLC

Subject

General Veterinary,General Medicine

Link

http://link.springer.com/content/pdf/10.1186/s12917-018-1436-x.pdf

Reference58 articles.

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3. Windey K, De Preter V, Verbeke K. Relevance of protein fermentation to gut health. Mol Nutr Food Res. 2012;56:184–96.

4. Zentek J. Influence of diet composition on the microbial activity in the gastro-intestinal tract of dogs. I. Effects of varying protein intake on the composition of the ileum chime and the faeces. J Anim Physiol Anim Nutr. 1995;74:43–52.

5. Nery J, Goudez R, Biourge V, Tournier C, Leray V, Martin L, Thorin C, Nguyen P, Dumon H. Influence of dietary protein content and source on colonic fermentative activity in dogs differing in body size and digestive tolerance. J Anim Sci. 2012;90:2570–80.

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