Genetic diversity and structure of tea plant in Qinba area in China by three types of molecular markers-Reference-Cited by-同舟云学术

Genetic diversity and structure of tea plant in Qinba area in China by three types of molecular markers

Published:2018-05-09 Issue:1 Volume:155 Page:
ISSN:1601-5223
Container-title:Hereditas
language:en
Short-container-title:Hereditas

Author:

Zhang Yu,Zhang Xiaojuan,Chen Xi,Sun Wang,Li Jiao

Funder

Natural Science Basic Research Project of Shaanxi Province

Scientific and Technological Innovation Project of Shaanxi Province

Publisher

Springer Science and Business Media LLC

Subject

Genetics,General Medicine

Link

http://link.springer.com/content/pdf/10.1186/s41065-018-0058-4.pdf

Reference25 articles.

1. Yao MZ, Chen L, Ma CL, et al. Comparative analysis of genetic diversity among tea cultivars from China, Japan and Kenya by ISSR and EST-SSR. Mol Plant Breed. 2009;7(5):897–903.

2. Yao MZ, Qiao TT, Ma CL, et al. The association analysis of phenotypic traits with EST-SSR markers in tea plants. J Tea Sci. 2010;30(1):45–51.

3. Liu B, Sun X, Li Y, et al. Analysis of genetic diversity of tea plants by using EST-SSR and ISSR markers. Chin J Trop Crop. 2009;30(11):1577–83.

4. Qiao TT, Ma CL, Zhou YH, et al. EST-SSR genetic diversity and population structure of tea landraces and developed cultivars (lines) in Zhejiang Province, China. Acta Agron Sin. 2010;36(5):744–53.

5. Li SJ, Wang X, Duan JH, Dong LJ, Zhang SG. Genetic diversity and genetic structure of 16 tea cultivars based on SSR markers. Hunan Agric Sci. 2011;12(23):6–9.

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