Identification of seven Zingiberaceous species based on comparative anatomy of microscopic characteristics of seeds

Author:

Wu Meng-hua,Zhang Wei,Guo Ping,Zhao Zhong-zhen

Publisher

Springer Science and Business Media LLC

Subject

Complementary and alternative medicine,Pharmacology

Reference13 articles.

1. Wu MH, Guo P, Tsui SW, Chen HB, Zhao ZZ: An ethnobotanical survey of medicinal spices used in Chinese hotpot. Food Res Int. 2012, 48: 226-232. 10.1016/j.foodres.2012.03.010.

2. Wu ZY, Peter HR, co-chairs of the editorial committee: Flora of China, Vol. 24. 2000, Beijing: Science Press; St. Louis: Missouri Botanical Garden

3. The State Administration of Traditional Chinese Medicine of Chinese Materia Medica Editorial Board: Chinese Materia Medica. 2004, Shanghai: Shanghai Science and Technology Publisher

4. Commission TCP: Pharmacopeia of the People’s Republic of China. 2010, Beijing: China Medical Science and Technology Press

5. Wu MH, Guo P, Chen HB, Zhao ZZ: New bencaological studies of traditional Chinese medicine after name Doukou. Zhongguo Zhong Yao Za Zhi. 2012, 37: 1686-1692.

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