Manifestations of food protein induced gastrointestinal allergies presenting to a single tertiary paediatric gastroenterology unit

Author:

Meyer Rosan,Fleming Catharine,Dominguez-Ortega Gloria,Lindley Keith,Michaelis Louise,Thapar Nikhil,Elawad Mamoun,Chakravarti Vijay,Fox Adam T,Shah Neil

Publisher

Elsevier BV

Subject

Immunology and Allergy,Immunology,Pulmonary and Respiratory Medicine

Reference40 articles.

1. Guidelines for the diagnosis and management of food allergy in the United States: report of the NIAID-sponsored expert panel;Boyce;J Allergy Clin Immunol,2010

2. Revised nomenclature for allergy for global use: Report of the Nomenclature Review Committee of the World Allergy Organization, October 2003;Johansson;J Allergy Clin Immunol,2004

3. Pathophysiology, diagnosis and treatment of food protein-induced gastrointestinal diseases;Heine;Curr Opin Allergy Clin Immunol,2004

4. Eosinophilic esophagitis in children and adults: a systematic review and consensus recommendations for diagnosis and treatment;Furuta;Gastroenterology,2007

5. A qualitative investigation into the maternal experience of having a young child with severe food allergy;Rouf;Clin Child Psychol Psychiatry,2012

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