Intensifying poultry production systems and the emergence of avian influenza in China: a ‘One Health/Ecohealth’ epitome

Author:

Gilbert MariusORCID,Xiao Xiangming,Robinson Timothy P.

Funder

National Institutes of Health

Publisher

Springer Science and Business Media LLC

Subject

Public Health, Environmental and Occupational Health

Reference24 articles.

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2. Slingenbergh J, et al. World Livestock 2013: changing disease landscapes. Food and Agriculture Organization of the United Nations (FAO); 2013 [cited 2015 Feb 5]. Available from: http://www.fao.org/docrep/019/i3440e/i3440e.pdf . Accessed 15 Feb 2017.

3. Steinfeld H. The livestock revolution–a global veterinary mission. Vet Parasitol. 2004;125:19–41.

4. Delgado CL. Livestock to 2020: The next food revolution. Intl Food Policy Res Inst. 1999; Discussion Paper 28. p. 79.

5. Alizon S, Hurford A, Mideo N, Van Baalen M. Virulence evolution and the trade-off hypothesis: history, current state of affairs and the future. J Evol Biol. 2009;22:245–59.

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