Assessing the effects of different agro-residue as substrates on growth cycle and yield of Grifola frondosa and statistical optimization of substrate components using simplex-lattice design-Reference-Cited by-同舟云学术

Assessing the effects of different agro-residue as substrates on growth cycle and yield of Grifola frondosa and statistical optimization of substrate components using simplex-lattice design

Published:2018-03-23 Issue:1 Volume:8 Page:
ISSN:2191-0855
Container-title:AMB Express
language:en
Short-container-title:AMB Expr

Author:

Song Bing,Ye Jianqiang,Sossah Frederick Leo,Li Changtian,Li Dan,Meng Lingsi,Xu Shuai,Fu Yongping,Li Yu

Funder

Agro-scientific Research in the Public Interest

National Key Research and Development Program of China

National Basic Research Program of China

University S & T Innovation Platform of Jilin Province for Economic Fungi

National Natural Science Foundation of China

The program of creation and utilization of germplasm of mushroom crop of "111" project

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,Biophysics

Link

http://link.springer.com/content/pdf/10.1186/s13568-018-0565-8.pdf

Reference38 articles.

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3. Barreto S, López M, Levin L (2008) Effect of culture parameters on the production of the edible mushroom Grifola frondosa (maitake) in tropical weathers. World J Microbiol Biotechnol 24(8):1361–1366

4. Ding Y, Xiao C, Wu Q, Xie Y, Li X, Hu H, Li L (2016) The mechanisms underlying the hypolipidaemic effects of Grifola frondosa in the liver of rats. Front Microbiol 7:1186. https://doi.org/10.3389/fmicb.2016.01186

5. Gaitan-Hernandez R, Esqueda M, Gutierrez A, Sanchez A, Beltran-Garcia M, Mata G (2006) Bioconversion of agrowastes by Lentinula edodes: the high potential of viticulture residues. Appl Microbiol Biotechnol 71(4):432–439. https://doi.org/10.1007/s00253-005-0241-1

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