#foodie: Implications of interacting with social media for memory

Author:

Zimmerman Jordan,Brown-Schmidt SarahORCID

Abstract

Abstract Background Social media is an increasingly popular outlet for leisure and social interaction. On many social media platforms, the user experience involves commenting on or responding to user-generated content, such as images of cats, food, and people. In two experiments, we examined how the act of commenting on social media images impacts subsequent memory of those images, using Instagram posts as a test case. This project was inspired by recent findings of laboratory studies of conversation which found that describing a picture for a conversational partner boosts recognition memory for those images. Here we aimed to understand how this finding translates to the more ecologically valid realm of social media interactions. A second motivation for the study was the popularity of food- and dieting-related content on Instagram and prior findings that use of Instagram in particular is associated with disordered eating behaviors. Results Across two experiments, we observed that commenting on Instagram posts consistently boosted subsequent recognition and that correct recognition increased with comment length. Stable individual differences in recognition memory were observed, and “unhealthy” food images such as chocolates were particularly well remembered; however, these memory findings did not relate to self-reported eating behavior. Conclusions Taken together, our findings show that the way in which we engage with social media content shapes subsequent memory of it, raising new questions about how our online lives persist in memory over time, potentially shaping future behavior.

Funder

National Science Foundation

Publisher

Springer Science and Business Media LLC

Subject

Cognitive Neuroscience,Experimental and Cognitive Psychology

Reference61 articles.

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