Publisher
Springer Science and Business Media LLC
Subject
Animal Science and Zoology,Biochemistry,Food Science,Biotechnology
Reference32 articles.
1. Pluske JR, Hampson DJ, Williams IH: Factors influencing the structure and function of the small intestine in the weaned pig: a review. Livest Prod Sci. 1997, 51: 215-236. 10.1016/S0301-6226(97)00057-2.
2. Lallès JP, Bosi P, Smidt H, Stokes CR: Weaning - a challenge to gut physiologists. Livest Sci. 2007, 108: 82-93. 10.1016/j.livsci.2007.01.091.
3. Bark LJ, Crenshaw TD, Leibbrandt VD: The effect of meal intervals and weaning on feed intake of early weaned pigs. J Anim Sci. 1986, 62: 1233-1239.
4. Hampson DJ: Postweaning Escherichia coli diarrhoea in pigs. Escherichia coli in Domestic Animals and Humans. Edited by: Gyles CL. 1994, Wallingford UK: CAB International, 171-191.
5. Halas D, Heo JM, Hansen CF, Kim JC, Hampson DJ, Mullan BP, Pluske JR: Organic acids, prebiotics and protein level as dietary tools to control the weaning transition and reduce post-weaning diarrhoea in piglets. CAB Persp Agric, Vet Sci, Nutr Nat Res. 2007, 2 (No. 079): 13.
Cited by
157 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献