Garlic consumption can reduce the risk of dyslipidemia: a meta-analysis of randomized controlled trials
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Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1186/s41043-024-00608-1.pdf
Reference69 articles.
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4. Musazadeh V, Mohammadi Anilou M, Vajdi M, Karimi A, Sedgh Ahrabi S, Dehghan P. Effects of synbiotics supplementation on anthropometric and lipid profile parameters: finding from an umbrella meta-analysis. Front Nutr. 2023. https://doi.org/10.3389/fnut.2023.1121541
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