Effects of selenium-enriched Bacillus sp. compounds on growth performance, antioxidant status, and lipid parameters breast meat quality of Chinese Huainan partridge chicks in winter cold stress-Reference-Cited by-同舟云学术

Effects of selenium-enriched Bacillus sp. compounds on growth performance, antioxidant status, and lipid parameters breast meat quality of Chinese Huainan partridge chicks in winter cold stress

Published:2019-03-14 Issue:1 Volume:18 Page:
ISSN:1476-511X
Container-title:Lipids in Health and Disease
language:en
Short-container-title:Lipids Health Dis

Author:

Yang Jiajun,Zhang Minhong,Zhou Ying

Funder

State Key Laboratory of Animal Nutrition

the Key National Research and Development Program project of China

Natural Science Foundation of Anhui Province

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry (medical),Clinical Biochemistry,Endocrinology,Endocrinology, Diabetes and Metabolism

Link

http://link.springer.com/content/pdf/10.1186/s12944-019-1015-6.pdf

Reference45 articles.

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2. Wang S, Nong X, Yang G. Selenium-rich diet induces myocardial structural and functional abnormalities by activating Caspase-9 and Caspase-3 in Gpx-1P198L-overexpression transgenic mice. Med Sci Monit. 2019;25:61–70.

3. Tufarelli V, Laudadio V. Dietary supplementation with selenium and vitamin E improves milk yield, composition and rheological properties of dairy Jonica goats. J Dairy Res. 2011;78(2):144–8.

4. Tufarelli V, Ceci E, Laudadio V. 2-Hydroxy-4-methylselenobutanoic acid as new organic selenium dietary supplement to produce selenium-enriched eggs. Biol Trace Elem Res. 2016;171(2):453–8.

5. Lukaski HC. Selenium as a supplement. Annu Rev Nutr. 1999;19:279–302.

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