Preparation and characterization of liquefied eggplant branch bio-based controlled-release fertilizer

Author:

Guo Yanle,Zhuang Fengyuan,Cui Qunxiang,Zhang Shugang,Hao Zhenping,Shi Yiyun,Lu Hao,Shi Xiaoqing

Abstract

AbstractBio-based coating materials have received increased attention because of their low-cost, environmentally friendly, and sustainable properties. In this paper, a novel coating material was developed to coat ureas using bio-based coating material derived from liquefied eggplant branches to form controlled-release ureas (CRUs). Also, the optimum proportion of liquefier was studied. Furthermore, dimethyl siloxane was used to modify liquified eggplant branches to make them hydrophobic, resulting in hydrophobic controlled-release ureas (SCRUs). This hydrophobic-enabled coating is environmentally friendly and highly efficient. The products were characterized by specific scanning electron microscopy, energy-dispersive X-ray spectroscopy, Fourier transform infrared spectroscopy, thermogravimetric analysis, and differential scanning calorimetry, and the water contact angles of CRUs and SCRUs were determined. The nutrient-release characteristics of the SCRUs in water were determined at 25 °C and compared with those of CRUs. The results showed that the modification with dimethyl siloxane reduced the N release rate and increased the longevity of the fertilizer coated with hydrophobic bio-based coating material. In addition, organosilicon atoms on the SCRU surface also block the micro-holes on the coating and thus reduce the entry of water onto the coating. The results suggest that the new coating technology can create a hydrophobic surface on bio-based coating material and thus improve their controlled-release characteristics.

Funder

Jiangsu Seed Industry Revitalization Project

Colleges and Universities in Jiangsu Province Natural Science Foundation of China

Dr. Startup Project of Jinling Institute of Technology

College Students' innovation and entrepreneurship training program

Publisher

Springer Science and Business Media LLC

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