Characteristics of the Fruit Quality and Volatile Compounds of ‘Cheongsoo’ Grape by Treatment with Different Plant Growth Regulators-Reference-Cited by-同舟云学术

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Characteristics of the Fruit Quality and Volatile Compounds of ‘Cheongsoo’ Grape by Treatment with Different Plant Growth Regulators

Published:2018 Issue:3 Volume:36 Page:
ISSN:2465-8588
Container-title:korean Journal of Horticultural Science&Technology
language:
Short-container-title:korean.J. Hortic. Sci. Technol

Author:

Publisher

Docuhut Publishing

Subject

General Medicine

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Characteristics of the fruits and storability of the ‘Shine Muscat’ grape according to cytokinin type and treatment time;Journal of the Korean Society of International Agriculture;2024-03-31

2. Influence of Growth Stimulants on Seed Germination and Seedlings Growth of Scots Pine (Pinus sylvestris L.);Lesnoy Zhurnal (Forestry Journal);2023-08-01

3. Study on exogenous application of thidiazuron on seed size of Brassica napus L.;Frontiers in Plant Science;2022-09-06

4. Effect of Thidiazuron on Terpene Volatile Constituents and Terpenoid Biosynthesis Pathway Gene Expression of Shine Muscat (Vitis labrusca × V. vinifera) Grape Berries;Molecules;2020-06-02

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