Effects of irrigated agroecosystems: 2. Quality of soil water and groundwater in the southern High Plains, Texas

Author:

Scanlon B. R.1,Gates J. B.2,Reedy R. C.1,Jackson W. A.3,Bordovsky J. P.4

Affiliation:

1. Bureau of Economic Geology, Jackson School of Geosciences; University of Texas at Austin; Austin Texas USA

2. Department of Geosciences; University of Nebraska-Lincoln; Lincoln Nebraska USA

3. Department of Civil and Environmental Engineering; Texas Tech University; Lubbock Texas USA

4. Texas Agricultural Experiment Station; Texas A&M University; College Station Texas USA

Publisher

American Geophysical Union (AGU)

Subject

Water Science and Technology

Reference49 articles.

1. Salt tolerance of cotton: Some new advances;Ashraf;Crit. Rev. Plant Sci.,2002

2. The interrelationships of salt concentration and soil moisture content with the growth of beans;Ayers;J. Am. Soc. Agron.,1943

3. Ayers , R. S. D. W. Westcot 1976 Water quality for agriculture Irrig. Drain. Pap. 29 Food and Agric. Organ. of the U. N. Rome

4. Irrigation with saline water: Benefits and environmental impact;Beltrán;Agric. Water Manage.,1999

5. Blandford , N. T. D. J. Blazer K. C. Calhoun A. R. Dutton T. Naing R. C. Reedy B. R. Scanlon 2003 Groundwater availability of the Southern Ogallala Aquifer in Texas and New Mexico: Numerical simulations through 2050, report Tex. Water Dev. Board Austin

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