Field assessment of a major QTL associated with tolerance to cold-induced seed coat discoloration in soybean

Author:

Yamaguchi Naoya1,Hagihara Seiji2,Hirai Dai3

Affiliation:

1. Hokkaido Research Organization Tokachi Agricultural Experiment Station

2. Hokkaido Research Organization Kitami Agricultural Experiment Station

3. Hokkaido Research Organization Central Agricultural Experiment Station

Publisher

Japanese Society of Breeding

Subject

Plant Science,Genetics,Agronomy and Crop Science

Reference37 articles.

1. Benitez, E.R., H. Funatsuki, Y. Kaneko, Y. Matsuzawa, S.W. Bang and R. Takahashi (2004) Soybean maturity gene effects on seed coat pigmentation and cracking in response to low temperatures. Crop Sci. 44: 2038–2042.

2. Bernard, R.L. and M.G. Weiss (1973) Qualitative genetics. In: Caldwell, B.E. (ed.) Soybeans: Improvement, Production, and Uses, 1st edn. American Society of Agronomy, Madison, WI, pp. 117–149.

3. Cober, E.R., G.R. Ablett, R.I. Buzzell, B.M. Luzzi, V. Poysa, A.S. Sahota and H.D. Voldeng (1998) Imperfect yellow hilum color in soybean is conditioned by II rr TT. Crop Sci. 38: 940–941.

4. Funatsuki, H. and S. Ohnishi (2009) Recent advances in physiological and genetic studies on chilling tolerance in soybean. Jpn. Agric. Res. Q. 43: 95–101.

5. Gass, T., A. Schori, A. Fossati, A. Soldati and P. Stamp (1996) Cold tolerance of soybean (Glycine max (L.) Merr.) during the reproductive phase. Eur. J. Agron. 5: 71–88.

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