A genomic region harboring the <i>Pl1</i> allele from the Peruvian cultivar JC072A confers purple cob on Japanese flint corn (<i>Zea mays</i> L.)-Reference-Cited by-同舟云学术

A genomic region harboring the Pl1 allele from the Peruvian cultivar JC072A confers purple cob on Japanese flint corn (Zea mays L.)

Published:2018 Issue:5 Volume:68 Page:582-586
ISSN:1344-7610
Container-title:Breeding Science
language:en
Short-container-title:Breed. Sci.

Author:

Yonemaru Jun-ichi¹²,Miki Kazuyoshi³⁴,Choi Sunhee²,Kiyosawa Atsushi³,Goto Kazumi³⁵

Affiliation:

1. NARO, Institute of Crop Science

2. National Institute of Agrobiological Sciences

3. Nagano Animal Industry Experiment Station

4. Nagano Agricultural Experiment Station

5. Nagano Vegetable and Ornamental Crops Experiment Station

Publisher

Japanese Society of Breeding

Subject

Plant Science,Genetics,Agronomy and Crop Science

Link

https://www.jstage.jst.go.jp/article/jsbbs/68/5/68_18090/_pdf

Reference30 articles.

1. Aoki, H., N. Kuze and Y. Kato (2002) Anthocyanins isolated from purple corn (Zea mays L.). Foods Food Ingredients J. Japan 199: 41–45.

2. Cevallos-Casals, B.A. and L. Cisneros-Zevallos (2003) Stoichiometric and kinetic studies of phenolic antioxidants from Andean purple corn and red-fleshed sweetpotato. J. Agric. Food Chem. 51: 3313–3319.

3. Chalker-Scott, L. (1999) Environmental significance of anthocyanins in plant stress responses. Photochem. Photobiol. 70: 1–9.

4. Chandler, V.L., J.P. Radicella, T.P. Robbins, J. Chen and D. Turks (1989) Two regulatory genes of the maize anthocyanin pathway are homologous: isolation of B utilizing R genomic sequences. Plant Cell 1: 1175–1183.

5. Cocciolone, S.M. and K.C. Cone (1993) Pl-Bh, an anthocyanin regulatory gene of maize that leads to variegated pigmentation. Genetics 135: 575–588.

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