Inheritance of susceptibility to bacterial spot (<i>Xanthomonas arboricola</i> pv. <i>pruni</i>) in peach offspring populations derived from Brazilian and Japanese cultivars/selections-Reference-Cited by-同舟云学术

Inheritance of susceptibility to bacterial spot (Xanthomonas arboricola pv. pruni) in peach offspring populations derived from Brazilian and Japanese cultivars/selections

Published:2019 Issue:1 Volume:69 Page:11-18
ISSN:1344-7610
Container-title:Breeding Science
language:en
Short-container-title:Breed. Sci.

Author:

Suesada Yuko¹²,Yamada Masahiko³,Sawamura Yutaka¹,Adachi Eisuke¹⁴,Yaegaki Hideaki¹,Yamaguchi Masami¹⁵,Yamamoto Toshiya¹²

Affiliation:

1. Institute of Fruit Tree and Tea Science, NARO (National Agriculture and Food Research Organization)

2. Graduate School of Life and Environmental Sciences, University of Tsukuba

3. Graduate School of Bioresource Sciences, Nihon University

4. Present address: Yamagata Prefectural Government

5. Present address: Faculty of Agriculture, Tokyo University of Agriculture

Publisher

Japanese Society of Breeding

Subject

Plant Science,Genetics,Agronomy and Crop Science

Link

https://www.jstage.jst.go.jp/article/jsbbs/69/1/69_18077/_pdf

Reference32 articles.

1. Campbell, R.C. (1974) Statistics for biologists, 2nd edn. Baifukan, Tokyo.

2. Clayton, C.N. (1976) Bacterial spot resistance in stone fruits. Fruit Var. J. 30: 15–16.

3. Cochran, W.G. (1964) Approximate significance levels of the Behrens-Fisher test. Biometrics 20: 191–195.

4. Du Plessis, H.J. (1988) Differential virulence of Xanthomonas campestris pv. pruni to peach, plum and apricot cultivars. Phytopathology 78: 1312–1315.

5. Kajiura, M., K. Kanato, A. Kurihara, M. Yoshida, K. Matsuda, T. Sato and R. Harada (1966) New canning peach variety ‘Nishiki’. Bull. Hort. Res. Sta. A, Hiratsuka 5: 131–138.

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