Inheritance of Ripening Time of Fruit of Japanese Pear (Pyrus pyrifolia NAKAI).-Reference-Cited by-同舟云学术

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Inheritance of Ripening Time of Fruit of Japanese Pear (Pyrus pyrifolia NAKAI).

Published:1993 Issue:2 Volume:43 Page:289-298
ISSN:0536-3683
Container-title:Japanese Journal of Breeding
language:en
Short-container-title:Ikushugaku zasshi

Author:

ABE Kazuyuki,SATO Yoshihiko,SAITO Toshhiro,KURIHARA Akio,KOTOBUKI Kazuo

Publisher

Japanese Society of Breeding

Subject

General Medicine

Link

http://www.jstage.jst.go.jp/article/jsbbs1951/43/2/43_2_289/_pdf

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Genetics and Breeding of Pear;The Pear Genome;2019

2. Validation of molecular markers associated with fruit ripening day of Japanese pear (Pyrus pyrifolia Nakai) using variance components;Scientia Horticulturae;2016-02

3. Advances in Japanese pear breeding in Japan;Breeding Science;2016

4. Estimation of the proportions of offspring having soft fruit and juicy fruit as evaluated by sensory tests in Japanese persimmon;Scientia Horticulturae;2010-09

5. Determination of Ethylene Synthetic Genotypes Related to Ripening in Japanese Pear Cultivars;Journal of the Japanese Society for Horticultural Science;2005

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