Influence of amino acids on gastric adaptive relaxation (accommodation) in rats as evaluated with a barostat
Author:
Affiliation:
1. Food Science Research Laboratories, Research and Development Division, Meiji Co., Ltd., Kanagawa, Japan
Publisher
Japan Society of Smooth Muscle Research
Subject
General Medicine,Physiology
Link
https://www.jstage.jst.go.jp/article/jsmr/52/0/52_56/_pdf
Reference17 articles.
1. 1. Jordi J, Herzog B, Camargo SM, Boyle CN, Lutz TA, Verrey F. Specific amino acids inhibit food intake via the area postrema or vagal afferents. J Physiol. 2013; 591(22): 5611-21.
2. 2. Carney BI, Jones KL, Horowitz M, Sun WM, Hebbard G, Edelbroek MA. Stereospecific effects of tryptophan on gastric emptying and hunger in humans. J Gastroenterol Hepatol. 1994; 9(6): 557-63.
3. 3. Uchida M, Kobayashi O, Iwamoto C. Effects of l-tryptophan on gastric emptying evaluated by breath test in relation to gastric accommodation evaluated by Barostat in rats. J Pharmacol Sci. 2015; 127: 229-31.
4. 4. Uchida M, Kobayashi O, Iwasawa K, Shimizu K. Effects of straight alkyl chain, extra hydroxylated alkyl chain and branched chain amino acids on gastric emptying evaluated using a non-invasive breath test in conscious rats. J Smooth Muscle Res. 2016; 52: 36-44.
5. 5. Desai KM, Sessa WC, Vane JR. Involvement of nitric oxide in the reflex relaxation of the stomach to accommodate food or fluid. Nature. 1991; 351: 477-9.
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3. Correlation Between Gastric Emptying and Gastric Adaptive Relaxation Influenced by Amino Acids;Journal of Neurogastroenterology and Motility;2017-07-30
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