Preparation of Ricinoleic Acid from Castor Oil:A Review
Author:
Affiliation:
1. Department of Chemistry, Faculty of Science and Engineering, Nusa Cendana University
2. Department of Pharmacy, Health Polytechnic of Kupang
3. Department of Animal Diseases and Veterinary Public Health, Nusa Cendana University
Publisher
Japan Oil Chemists' Society
Subject
General Chemical Engineering,General Medicine,General Chemistry
Link
https://www.jstage.jst.go.jp/article/jos/71/6/71_ess21226/_pdf
Reference48 articles.
1. 1) Yusuf, A.K.; Mamza, P.A.P.; Ahmed, A.S.; Agunwa, U. Extraction and characterization of castrol seed oil from wild Ricinus communis Linn. Int. J. Sci. Environ. Technol. 4,1392-1404 (2015).
2. 2) Patel, V.R.; Dumancas, G.G.; Viswanath, L.C.K.; Maples, R; Subong, B.J.J. Castor oil: Properties, uses, and optimization of processing parameters in commercial production. Lipid Insights 9, 1-12 (2016).
3. 3) Gad-Elkareem, M.A.M.; Abdelgadir, E.H.; Badawy, O.M.; Kadri, A. Potential antidiabetic effect of ethanolic and aqueous-ethanolic extracts of Ricinus communis leaves on streptozotocin-induced diabetes in rats. Peer J. 2, 1-15 (2019).
4. 4) Ahmad, M.H.; Ibrahim, W.A.; Sazali, J; Izhab, I; Hassan, Z. Review: Thermal process of castor and plant based oil. Indones. J. Chem. 20, 237-247 (2020).
5. 5) Naik, S.N.; Saxena, D.K.; Dole, B.R.; Khare, S.K. Potential and perspective of castor biorefinery. in Waste Biorefinery: Potential and Perspectives. Elsevier, pp. 623-656 (2018).
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